Wednesday, May 23, 2012

The Opportunity of A Lifetime

“Sorry, excuse me!” I murmured as I rushed through the crowd in front of the doors of the LeVonya DeJean auditorium. I spotted the knot of ILC students and hurried over. It was 6:10 PM, 5 minutes before we were supposed to meet for the school board meeting, so obviously I felt as though I was 10 minutes late. After some instructions from Mr. Rhea, we were able to mingle briefly, which I enjoyed because there hadn’t yet been an event where all of the ILCers were together. Eventually we all seated ourselves, making sure that we were grouped by cohort.

Before we were introduced, the school board took care of some of its everyday business. I was fascinated to observe the many speakers who appealed to the school board to keep funding adult education. There were about 20 speakers, ordinary members of the community, who aired their views about the issue. The passion in their voices was obvious, and it was touching to hear students speak so plainly about their need to take ESL classes so they could help their children with homework, and to hear teachers speak with pride of their students’ accomplishments and the good that these programs do.

I also realized that the process that allowed those community members to speak in front of the school board is very valuable. Although I suspect it becomes exasperating at times for the board to hear so many people, I think that it’s vital for community members to have a place to make their views heard, as decisions made by the school board can have major impacts for the WCCUSD. Education is a valuable resource for everyone, so everyone should get to speak up on these important issues.

Once all the speakers had shared their opinions, we moved on to the Ivy League Connection. Each cohort was called up and the chaperones introduced all 42 of the ILC participants, except for my friend Alex Wing, who was too ill to attend. After we were presented to the community and the school board, Mr. Ramsey and Mr. Rhea recognized and thanked the sponsors for making the program possible. Finally, Austin Long and Terilyn Chen gave speeches about their experiences in the ILC and the benefits that it gives to the community. Their speeches really brought home the opportunity we’ve been given and the responsibilities we have as ambassadors of the WCCUSD.

Eventually Don was able to gather all the students and parents, more than 100 people in total, and arrange us all to take the hallmark ILC picture. This is a truly impressive demonstration of Don’s expertise, as he manages to make us all look presentable in the final product, despite the unavoidable cases of blinking.

The school board meeting was a great opportunity to meet the rest of the 2012 ILC group, and I was especially happy to see the rest of my Penn cohort. I know that the amazing experience of going to Penn will be made even more exciting because of my traveling companions. Everyone is very friendly and open, and I can tell we will have a wonderful time on the East Coast.

School Board Meeting: Check!

Tonight marked one of the major landmarks in my ILC journey- the School Board Meeting.   After arriving at Lovonya Dejean Middle school I quickly found the other ILC students, most definitely the snazziest dressers at the meeting.  I mingled a bit with everyone else and after some quick instructions, it was time to sit down.  

Both Mr. Ramsey and Ms. Kronenberg were in their element on the stage with the school board, and President Ramsey promptly started the meeting.  Of course, Don also looked in his element perched in the corner of the stage taking pictures.  Never having been to a School Board meeting before, I was not quite prepared for what was to follow. The board members took roll and rapidly voted on different items.  I'm still not entirely sure what was going on, but it was a very exciting start to the meeting.  

The meeting included many attendees who wished to speak about adult education in our district.  Each speaker was very moving, and I couldn't help rooting  for them, especially the 6-year-old student who begged the board to continue allowing her mother to learn English at night school. 

The Ivy League Connection was next on the agenda.  The chaperones for each group introduced all the students and spoke about their  excitement for the coming summer. It was nice to put some names to faces I had seen around the blogs and e-mails.  We even received very nice certificates to acknowledge our participation in the program, and I know this is one of the first things I will keep forever to remind me of my summer at Penn.  The sponsors were then presented to the board and students, and a well deserved thank you was given to them all.

Next came our group photo, a monumental task during which Don got the students, parents, and chaperones arranged and took countless photos.  I am almost certain I blinked during each flash, but I hope one picture turned out okay.   Seeing all the ILC participants in one place for the first time made the prospect of my amazing summer even more real.  I wish it would just hurry up and get here already!

Thursday, May 17, 2012

Pinole City Council

On Tuesday May 15 , all student connected with the ILC in Pinole gathered at the Pinole city council meeting , to make a presentation and show the council the future that is coming from Pinole.

When I first arrived at the Pinole city council building, which is literally down the street from my house, I was Surprised at the setup of the room , which was actually like a court. All of the ILC'ers dressed up in our fancy clothes , prepared to make and impression on the council that would stick with them forever. Many of my cohorts had the speech's written out, but I like to practice my impromptu skills that I have acquired over my high school career of forensics. As the seats filled , I was very happy to see one of my dearest friends Andrew Gonzales , which is one of my main influences for being in the ILC. As each of my fellow students gave the speech and stated the different schools they would be attending along with the program , I could tell the council was getting overjoyed at the presence of us eager to learn students. One of the many things that I want to bring back from my trip , are the experiences of a lifetime so that my friends and fellow classmates can vicariously part and get a taste of what college and the ILC is all about.

Saturday, May 5, 2012

New People, New Food, and New Memories


The day at school hadn't been my best, and to add to that, I was really nervous about the arrival of our beginning. The first dinner was that day, May 1, and it was for PENN. I left school a half and hour early to make sure I had enough time to get ready. I was dressed and ready as was my father who was accompanying me. I suppose that due to the nerves I completely disregarded the Bart station we were supposed to meet at, and we ended up going to the wrong one. That, of course is no excuse, but everything worked out in the end after a phone call from Don. We got on Bart and we were all then on our way. Riding Bart is something new for me, so it was a bit fascinating. It took a couple of minutes, and then there we were four to a taxi on our way to the restaurant.

I was incredibly surprised when I stepped inside the restaurant. If you would have been driving past it, it might seem quite mundane. Inside it was very nice. We were greeted by a lady who offered to take our coats, then we were sent into our private dinning room. Once we were seated the night officially began. Every speaker had something different to say, yet it all had shared one theme. "You can do it."

The food was quite a surprise, a really good surprise. We were offered three different choices for our first meal, four for our second, and two for our dessert. I ordered the crab salad, the salmon, and the sorbet. Everything was wonderful, every appetizer, every meal, and the service.

 

                                                          The Crab Salad  
                                                               
                                                         The Sorbet

I was having a a great time, but the night couldn't go on forever. Before I knew it I was back in my room, dreaming about my trip in the summer.







Thursday, May 3, 2012

A Night To Remeber

As school ended on Tuesday , May 1st , I found myself rushing home to get ready for my Penn dinner. As thoughts ran through my head I tried to visualize how the dinner would be , would there be a lot of pressure , would I have 30 eyes looking directly at me. This is where I began to become nervous , but there was more too come as I left the house and hour early just to make sure that I wasn't late , but I was indeed on time to the Bart station.

The Bart ride was what I would call  a foreign experience , seeing how I have only been on one  two times in my life. As My group headed to San Francisco we got to actually get too know each other a bit more and also to admire the two students actually admitted to Penn.  As we waited for cabs , Don presented us with a since of trust because we were the ones handling the money for the cab fees and  responsible for receiving a receipt afterwards.

Upon arriving at the restaurant with my cohorts , my jaw dropped at the sight of a coat check in . I had never experienced such a thing in my life. When we were seated I looked around the room and was anxious for what was in store. When I was able to introduce myself to the group I took advantage of  making the best impression I could .

When the food started to come , I suddenly Found myself struggling to figure out what exactly the names of the food were . Out of everything on the menu there was about 10 words that I actually understood to make my decisions on what I should eat that night , which was salmon. I soon realized this was a mistake and I should have gone with my gut feeling of the Pheasant. Overall I really enjoyed the dinner and  conversing with my cohorts and the alumni of Penn. I am really glad and fortunate to be able to be attending Penn this summer and I want to thank everyone that has contributed towards my scholarship.                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

Wednesday, May 2, 2012

Motion Has Started...With A Dinner


The Penn Cohort reached the Civic Center Bart station at around 5:50PM. During the whole ride on BART, I was nervous about my speech. I reviewed my speech a numerous of times the day before and while I was on BART. As we got closer and closer to our destination, I felt that I mastered my speech, but was still nervous. Once we arrived to the streets of San Francisco, we still had to walk a bit more to get a taxi. We broke up into groups of four. I was in a group with my mom, Ivette, and Ivette’s father. 

When we entered the La Folie, my jaw dropped. On the outside was a cold, windy San Francisco. On the inside, was a warm, luxurious restaurant. There were various paintings on the wall and the staff was welcoming. We walked across the  La Folie to private roomful of sponsors of ILC and Alumni of Penn. Everybody was assigned seats by Madeline Kronenberg. I ended up seating next to Mariko and Ivette. 

Before the introductions and speeches, one of the waitresses went up and described each meal in enormous detail. After much thought, I decide to start with the crab salad as my appetizer. The main dish required no thought all once I saw that they had steak. Unfortunately, I had only two desserts to choose from, chocolate cake or seasonal sorbet. I decided that there will always be chocolate cake in my life, so I went with the sorbet.
Phil Schlein giving his speech.

The introductions and speeches started. I was surprised to see and meet everyone and get to know who they were. Out of everybody who was were, I was the most surprised with Phil Schlein. He was the CEO of Macy’s in the whole west coast. To see someone of that much success sponsoring the ILC gave me a rush of happiness and joy. It showed my that people do care, which made my confident to go on, to never give up. Then I started to think. This room can’t possibly hold each and every sponsor. It’s is not just my family and the ILC that want my to succeed, but its my whole country that stands behind me. The speeches continued with me going up afterwards. I had prepared a speech a few days ago when Charles Ramsey sent out the email saying that I would have to speak. This is were I believe I messed up. Before the dinner, I merely scratched the door of the ILC. Then after listening to everyone’s introduction, my views were changed completely, as I was shot full of pride knowing that I was one of the few. The few that get the opportunity. The few that are represented. The few, out of a whole nation, that get to be apart of the Ivy League Connection, and there is not a single program like the ILC out there.

The Alumni of Penn.

After all the speeches, we started to get our food. Although we had to wait a some time, time is what I wish I had more of. The food was exquisite. The people were, and still are, splendid. I got a chance to meet everybody’s character. One thing that that quickly popped out to me was that Charles Ramsey was a big sports fan, when he pulled out his phone to check the score of some game. The air was filled with laughter and happiness. Unfortunately, it couldn’t last for every, but luckily memories do. We had to take the same process we did to get back home: taxi to BART, BART to El Cerrito Plaza, and then home. While this was happening, I thought to myself, I can’t wait for PENN!

Crab Salad. Appetizing 

"La Boeuf" or the beef, either way mouthwatering.

The Sorbet.....tempting.

2012 UPENN Cohort.

The Appetizer Before My Summer at Penn

About a month ago, I told my dad we would be dining at La Folie in San Fransisco and his jaw dropped to the floor. Since then, I looked forward to this dinner with intense excitement.  We arrived at the Bart station 15 minutes early, or for Ivy League standards, right on time.  We were soon joined by the rest of our group, and I finally got the chance to meet the other students that will become my travel companions in two short months. After a harrowing train ride, where I learned that riding Bart in heels is not as easy as people make it look, a windy walk, and a short cab ride we arrived at the restaurant. 

My appetizer
I know this is not a blog for food reviews, but I must take a moment to relay that the meal I had last night  consisted of some of the best food I have ever eaten.  Every dish was plated spectacularly and the look of the food was only topped by its taste.  Before our meal, we enjoyed hors d'oeuvres, my favorite being the mini bacon and cheese tarts.  Then came the amuse bouche, two bite-sized starters that set the tone for the meal perfectly. I chose a goat cheese tatin for my appetizer, the squab and mushroom stuffed quail for my entree, and the chocolate cake for dessert.  My life-long love for chocolate reached a whole new level when I bit into the cake and the hot chocolate filling gushed out.  Even my father, who worked in restaurants for 17 years, was rendered speechless by everything he ate.

Ms. Kronenberg gives her opening remarks.

Food aside, the speakers and social aspects of dinner were also very enjoyable.  Ms. Kronenberg welcomed us and I learned a little bit about each of my dinner companions as we all stood to introduce ourselves.  The dining room contained many fascinating people, including Penn alums,   ILC sponsors, district members, future Penn students who also did the ILC, the other students in my cohort and their family members.  After our welcome, Mr. Schlein, a Penn alum, spoke about the amazing opportunity ahead of us and his thoughts on the Ivy League Connection.  Next up were the two student speakers, David Barba for Physics, and my fellow Gaucho Chloe Alston for Social Justice.  Both shared their excitement and thanks for the great summer the ILC has provided for us, and I agreed with every word they spoke.  Alex Elms, a two-time ILCer and member of Penn Class of 2016 talked about his journey with the ILC.  His speech was rich with passion and it reminded me how lucky and honored I feel to be a part of this wonderful program.  Finally, Mr. Ramsey gave his closing remarks and we started to eat and talk amongst ourselves. 


At my table, I spoke to Beth, a Penn alum.  She shared her experience at Penn, where she transferred after two years at UMass Amherst, my older brother's school.  We talked about the different aspects to consider in choosing a college and the many things that make Penn a great school.  I also spoke with Dyana So, a past ILC participant and future Penn student.  She talked about her high school experience and the decision of joining Penn's incoming freshman class.  Alysa and I compared our different high schools and discovered that we have several years of trumpet playing in common.  

Mariko, Chloe, and I outside the restaurant
The dinner was delicious, the people were amazing, and meeting the students I will soon spend a month with was great.  Even though I already know Chloe and Mariko from school, I know it wont be long before I am just as close with Alysa, Cameron, Ivette, and David.  If this dinner was just the appetizer, my summer at Penn will have to be the greatest summer of my life.